Organic  Honduras – Single Origin Coffee

100g  3.5 oz.

Flavor Profile:
Smooth and balanced with notes of milk chocolate, caramel, and brown sugar, lifted by hints of orange zest and red apple. A mellow body and clean finish make this a daily favorite—easy to drink.

Origin & Process:
Harvested in the highlands of Comayagua (1,250–1,450m) by a network of smallholder farmers, this coffee is grown using certified organic practices that prioritize soil health, clean water, and long-term sustainability. The beans are washed and sun-dried, highlighting natural sweetness and clarity in every roast.